广州区域高级拓展经理TDM

1) Together with the GTM colleagues of BU Design and continuously upgrade the food front execution system.

-Evaluate and redesign PEP front-line sales standard operating processes, including business analysis, RCD management, and perfect store execution.

-At scale Develop operational manuals/guidelines assist regional colleagues in

completing the front-line sales standard operating.

2) Work with cross-functional teams to land execution in digital system and HR processes..

-Work with the training team to implement the installation, ETU utilization rate and continuous improvement of the quality of use of the key implementation points every quarte.

-Work with GBS route team to implement the installation and landing of monthly TDS route management project.

-Cooperate with LZH team to improve the frequency of TDS store visits and the implementation of perfect store quantity and quality promotion.