Upscale Restaurant Operations Manager (F&B, Chinese)

thai village restaurant pte. ltd. in Singapore is seeking an experienced candidate to manage and oversee daily restaurant operations. The role includes ensuring compliance with operation standards, planning staffing, and improving service quality.

Ideal candidates will have a minimum of 5 years' experience in Food & Beverage Service in upscale dining. Proficiency in Chinese is essential for interacting with customers and business partners.