Vacancy Description
**The Role at a glance:**
We are looking to add an experienced, motivated Unit Chef to our Collegiate Dining team in Owensboro. As a unit chef, you will have the opportunity to supervise and participate in the preparation of meals for students & faculty.
#LI-SC1 #BOOST
**What you'll be doing:**
+ Planning, organizing, and supervising culinary operations of dining hall, retail and catering services.
+ Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations.
+ Conferring with food service director or other departments regarding daily aspects of dining service.
+ Directing and coordinating the work of kitchen staff.
+ Other tasks as assigned.
**What we're looking for:**
_Must-haves:_
+ Certification by a recognized culinary institution or an equivalent combination of education and experience.
+ At least three years’ experience in culinary management....
We are looking to add an experienced, motivated Unit Chef to our Collegiate Dining team in Owensboro. As a unit chef, you will have the opportunity to supervise and participate in the preparation of meals for students & faculty.
#LI-SC1 #BOOST
**What you'll be doing:**
+ Planning, organizing, and supervising culinary operations of dining hall, retail and catering services.
+ Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations.
+ Conferring with food service director or other departments regarding daily aspects of dining service.
+ Directing and coordinating the work of kitchen staff.
+ Other tasks as assigned.
**What we're looking for:**
_Must-haves:_
+ Certification by a recognized culinary institution or an equivalent combination of education and experience.
+ At least three years’ experience in culinary management....
Ready to Apply?
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