Turkish Grill & Kebab Chef — Charcoal Mastery & Craft

PERA PRIVATE LIMITED is seeking a Grill/Kebab Chef to prepare Turkish dishes with expert charcoal grilling techniques. You will marinate, skewer, and grill kebabs while ensuring consistent quality and presentation.

The role requires strong knife skills, dish plating, and strict adherence to safety standards in a busy restaurant in Singapore. You will work closely with the Executive Chef and kitchen team, maintaining a clean grill station, managing portion control, and contributing to menu