Sous Chef - Turkish-Med Kitchen: Lead Prep & Quality

ORIENTE PTE. LTD. in Singapore is seeking a dedicated Cook specializing in Authentic Turkish cuisine. The ideal candidate will work alongside the head chef to prepare and maintain high-quality dishes, ensuring a clean and safe kitchen environment.

Applicants must have at least 5 years of experience in a Turkish restaurant, possess knowledge of various Turkish dishes, and hold a food hygiene certification. The position demands a passion for food and customer service in a fast-paced environment.