Vacancy Description
Posted onJune 10, 2026 by a licensed third-party for Employer details Raahi modern indian Kitchen & Bar
Job details
- Salary 36.15 hourly / 35 to 40 hours per week
- Terms of employment Permanent employment Full time
- Shift
- Starts as soon as possible
- Source Job Bank #
Education
- Other trades certificate or diploma
Experience
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook food on a regular basis, or for special guests or functions
Ready to Apply?
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Submit your application for sous-chef at Raahi modern indian Kitchen & Bar
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