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Sous Chef – NAIA

The Restaurant People

mazatlán, sinaloa, Mexico Full-time July 18, 2026
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Vacancy Description

  • Full Time & Part Time
  • Fort Lauderdale
  • Posted 15 minutes ago

Now Hiring: Sous Chef – NEW RESTAURANTN OPENING – NAIA | Fort Lauderdale

Come and join the TRP family at our newest concept coming to Las Olas Boulevard. Our newest concept in the family is launching in the Fall of 2026, and we are looking for the best candidates in Fort Lauderdale to join our amazing team.

NAIA is currently seeking passionate, dependable, and hardworking Sous Chef to join our high-energy culinary team. If you thrive in a fast-paced environment, take pride in your craft, and want to be part of a team committed to quality, consistency, and hospitality, we want to meet you.

What We’re Looking For

  • Previous Sous Chef experience in a high-volume restaurant preferred
  • Strong work ethic and sense of urgency
  • Ability to work nights, weekends, and holidays
  • Positive attitude and team-first mentality

Ready to Apply?

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