Sous Chef

The Sous Chef will be responsible
in assisting the Head Chef with the day to day operation of the kitchen, your
development and creativity is very much valued and encouraged. This kitchen is
a hard-working yet fun and friendly family-orientated environment. A team
player is a key attribute for this position with a can-do attitude.

We
have core values that we uphold in the kitchen and throughout the entirety of
the restaurant operation: honesty, respect, pride, exceptional standards and we
believe in contentment in your everyday working life whilst having a balance
with your personal life.

Our
menu will be a constantly evolving menu that moves with the ingredients coming
in and out through the seasons. We believe in fresh, high quality produce and
sustainability.

The
ideal applicant will be an experienced Sous Chef, with previous experience of
managing people and leading in a high-quality customer c...