Vacancy Description
Job Description Job Description
Sous Chef/Kitchen Manager Scratch Kitchen, No Late Nights, CLOSED SIX HOLIDAYS
Passionate about great food and leading a high volume kitchen? Were looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
- Competitive pay + health benefits
- PTO + employee discounts
- (6) paid holidays
- Annual 2k dining allowance
- Huge growth potential with a thriving brand
- An elevated, team-focused culture
What youll do:
- Partner with the Executive Chef to lead kitchen operations
- Inspire and mentor BOH team members
- Ensure top-quality food, consistency, and presentation
- Maintain high standards for safety, sanitation, and organization
- Assist with inventory, or...
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