Sommelier

Job Summary

The Wine Sommelier is responsible for delivering an exceptional wine and dining experience by recommending wines, creating food pairings, and providing outstanding guest service. The role manages the restaurant's wine program, maintains inventory and storage standards, and supports beverage sales while working closely with the Restaurant Manager, Chef, and service team

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*Key Responsibilitie

s*Recommend and serve wines based on guests' preferences and menu selection

s.Suggest food and wine pairings to enhance the dining experienc

e.Maintain the wine inventory, cellar, and proper storage standard

s.Assist in managing the wine list and monitoring stock level

s.Train restaurant staff on wine knowledge and service standard

s.Promote wine sales through effective upsellin

g.Ensure compliance with responsible alcohol service policie

s.Stay updated on wine trends, regions, and vin...