Senior Station Chef | Lead a Flavorful Culinary Station

JR F&B CONCEPTS PTE. LTD. in Singapore is seeking a Chef de Partie to lead a designated kitchen station across Chinese, Western/International, or Cold Kitchen, ensuring consistent high-quality production in a fast-paced corporate dining setting.

You will mentor line cooks, own station standards, enforce HACCP, manage mise en place, and collaborate with the Unit Chef on menus and special requests.