Second Chef

Pizza Pilgrims serve slow proved Neapolitan pizza in our pizzerias, at events across the UK and in Pizza in the Post. All of our dough is made fresh, daily, sourcing the best ingredients Italy has to offer in order to bring you the best possible pizza base going. As any Neapolitan will tell you – it’s all about the crust.

🚀 Fancy earning up to £55,000 a year, making people happier one pizza at a time?

At Pizza Pilgrims, that's genuinely possible. Here's how it breaks down: Basic salary, Tronc & Bonus (up to 20% of your annual salary) 💰

If you love proper Neapolitan pizza, enjoy leading a great kitchen team and take pride in making people genuinely happy, this might just be the job for you. 🍕

What we're looking for:

• Experience working with Neapolitan style pizza

• Previous experience as a Sous Chef

In 2012, Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on ...