Restaurant manager

Overview

A senior management position is available with a South African restaurant group in Lubumbashi, Congo. The role targets candidates with over 6 years of restaurant management experience and strong general management skills to oversee both front and back of house operations.

The ideal candidate will have exceptional restaurant administration, food cost knowledge, and the ability to lead a team under pressure. Strong customer relations, staff management, and training skills are essential. Computer literacy and experience with POS systems are required, and all references must be contactable. The position is based in Lubumbashi and offers a salary of 25–30 K per month (paid in USD) with accommodation, travel expenses, and a meal allowance included.

Responsibilities Oversee front of house and back of house operations, ensuring high service standards and efficient workflows. Manage restaurant administration, including cost controls, budgeting, and financial reporting...