Restaurant Manager

The Winery Tapas Bar, located in Singapore’s historic CHIJMES, offers Spanish tapas with an international twist in a warm, intimate setting. We focus on quality produce and classic dishes, creating memorable experiences through great food, fine wine, and lasting friendships.

We are seeking a results-driven Restaurant Manager to lead daily operations, achieve sales targets, train staff, oversee kitchen functions, and enhance customer satisfaction through effective service and menu management.

• Manage and oversee daily restaurant operations ensuring adherence to operational standards and procedures
• Forecast financial requirements and schedule expenditures by tracking, monitoring, and analyzing sales, labor, and food cost variances
• Deliver efficient, professional service to meet customer needs and resolve service failures promptly
• Provide operational leadership to en...