Restaurant manager

• Durée de l'emploi: Permanent


• Langue de travail: Anglais ou Français


• Heures de travail: 37.5 to 45 hours per week


• Education:


• Expérience:

Education

• Other trades certificate or diploma
• or equivalent experience

Work setting

• Restaurant
• Bar

Tasks

• Train staff
• Address customers' complaints or concerns
• Maintain inventory and records of food, supplies and equipment

Certificates, licences, memberships, and courses 

• Smart Serve

Security and safety

• Criminal record check
• Reference required

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Repetitive tasks
• Combination of sitting, standing, walking
• Standing for extended periods

Screening questions

• Are you ava...