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Restaurant Manager Edmonton

Stacked

edmonton, division no. 11, Canada Full-time July 13, 2026
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Vacancy Description

Languages

English

Education

College/CEGEP

Experience

2 years to less than 3 years

Work arrangement

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

1 to 2 people

Work conditions and physical capabilities

  • Quick-paced workplace
  • Work under pressure
  • Physically demanding
  • Attention to detail

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