Production Chef de Partie — French Brasserie & Sabbaticals

Lobehold, located in Singapore, is seeking team members for Claudine, a French neo-brasserie by Chef Julien Royer. The ideal candidate will execute mise-en-place, maintain ingredient quality, and support kitchen production while upholding high culinary standards.

We believe in taking care of our people, offering benefits such as medical coverage and employee dining discounts. Join us to create memorable dining experiences in an environment inspired by the joys of home.