Prep Supervisor

Food Preparation Manager

Oversees the shift-to-shift operations in a food preparation department. Develops, directs, and supervises hourly Team Members to prepare and process foods for kitchen, while maintaining the highest standards of food quality, cost control, cleanliness, organization, and sanitation.

Supervises/Oversees

• All Hourly positions

Reports To

• Chef, Sous Chef and General Manager

The Black Whale Culture

• Promotes The Black Whale guiding values, and people principles; sets the standard for the restaurant through leadership by example.
• Ensures a harassment-free environment for all Team Members and Managers.
• Understands, complies with, and enforces:
• All Company policies, procedures, and operating standards.
• All federal/state/local laws and ordinances.

Financial Results

• Manages and makes adjustments to labor on a sh...