Vacancy Description
- Min. 2 years experience
- Can make prata/thosai/murtabak/curries/etc
- Able to cook Malay/Indo/Thai cuisine
- Handling food preparations timely
- Maintain safe and hygienic food preparation and storage
- Food handling license can be provided (if needed)
.Accommodation can be provided
.Salary range: 2400 - 3000 monthly / Weekly pay available
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