Vacancy Description
Key Responsibilities:
Prepare, stretch and portion pizza dough to company standards
Assemble and cook pizzas according to menu specifications
Prepare and replenish toppings and ingredients
Maintain food quality, presentation and consistency
Ensure food safety, hygiene and cleanliness standards are upheld
Monitor stock levels, minimise waste and assist with deliveries
Support the kitchen team during busy service periods Requirements: Previous experience as a Pizza Maker, Pizza Chef or similar
Sound knowledge of pizza preparation techniques and oven operation
Understanding of food safety and hygiene practices
Able to work efficiently under pressure
Reliable, organised and a strong team player
Flexible to work weekends, evenings and public holidays If you are passionate about great food, take pride in your work and thrive in...
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