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Pantry Cook - Hilton Anaheim

Hilton

Anaheim, CA, United States Full-time July 27, 2026
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Vacancy Description

**Job Identification:** 216082
**Job Category:** Culinary
**Job Schedule:** Full time
**Salary** $22.62 to $28.27/USD/Hourly
**Equal Opportunity Employer** EOE, including disability/vets

**Exceptional Hospitality Starts with You**

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a **Pantry Cook** , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Ideal candidate:
2 years hotel/restaurant experience, pantry or Garde manger experience.
High volume and bulk cooking experience.
Ability to provide full open varied scheduling.

Shift Pattern: Varied AM PM (Union role). 8 hours shifts, Open availability required including weekends and holidays; shifts will be dependent on business levels and seniority scheduling.
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