Vacancy Description
Education and Experience
Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Job Duties
- Remove feathers and singe and wash poultry to prepare for further processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat
- Wrap and package prepared meats
- Grind meats
- Cut, trim and prepare standard cuts of meat
- Light cleaning duties
Equipment and Machinery
- Cleavers
- Knives
Work Conditions and Physical Capabilities
Attention to detail. Hand-eye coordination. Standing for extended periods.
Employment Terms and Benefits
- Work site: workplace Cold/Refrigerated Work setting
- Meat processing and/or packing plant / establishment
- Poultry processing plant
- Day shift
- Employment terms: op...
Ready to Apply?
अभी आवेदन करें
Submit your application for meat trimmer (Burnaby) at Ferry Market]
Apply for this Position