MEAT MACHINE OPERATOR

The Meat Machine Operator is responsible for operating and maintaining machines used in meat processing. This role ensures meat products are processed safely, efficiently, and according to quality standards.

• Operate meat processing machines (grinders, slicers, mixers, or packers)
• Load raw meat into machines and monitor operations
• Adjust machine settings as needed
• Inspect products for quality and safety
• Clean and sanitize machines and work areas
• Follow food safety and workplace safety rules
• Report machine problems to supervisors

• Basic machine operation skills
• Ability to follow instructions and safety procedures
• Physical ability to stand, lift, and work in cold environments