Vacancy Description
Reporting to the Maintenance Manager, you will lead the maintenance team to ensure the safe, efficient, and reliable operation of plant equipment and facilities. You will support environmental, health, and safety standards, food safety quality and regulatory requirements, preventive maintenance execution, and continuous improvement to minimize downtime and improve production performance.
A Taste of Your Responsibilities
Lead, coach, and develop Maintenance Technicians to meet department goals
Promote and co-manage environmental, health, and safety practices
Promote and co-manage food safety quality, regulatory, and good manufacturing practices
Oversee execution and timely completion of maintenance work and contractor services
Ensure compliance with maintenance budgets, permits, and environmental regulations
Manage maintenance work order accuracy, documentation, and closure in...
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