Lux Head Chef — Boutique Hotel Fine Dining Leader

HotelJobs is seeking an Experienced Head Chef for a luxury boutique hotel in Franschhoek, South Africa. The successful candidate will manage kitchen operations and culinary experiences, ensuring high food quality and compliance with safety standards.

The ideal candidate will have a formal culinary qualification and proven leadership experience in a 5-star environment. The role requires creativity in menu development and effective kitchen staff management.

Competitive remuneration plus benefits is offered.