Live-In Sous Chef — Premium Lodge Kitchen

African Echoes Recruitment is seeking a Sous Chef for a live-in position in Pilanesberg, North West. Candidates should have previous experience in hospitality, excel in culinary skills and possess a passion for food presentation.

The role involves assisting the Executive Chef with kitchen operations, preparing high-quality meals, and supervising junior staff. The salary range is R12,000 – R15,000, depending on experience, making this an exciting opportunity for culinary professionals.