Line Cook

On-site - Taguig 1-3 Yrs Exp High/Senior High School Full-time

Job Description

Employee Recognition and Rewards

Incentives

Government Mandated Benefits

Free Meals

Work-Life Balance

Flexible Hours

• Be able to cook hot dishes and pastry items and be able to do plating of various meal items
• Should assist instructions from the head chef as needed.
• Gathering and accurately measuring all meal ingredients
• Washing, peeling, and chopping vegetables and fruits properly. Cutting and seasoning different meats
• Preparing basic dishes such as sandwiches, salads and sauces
• Keeping a track of the inventory supplies
• Ensuring that the food items are stocked properly in refrigerators and freezers
• Maintaining proper hygiene standards and ensuring that the workstation remains clean at all times
• Accepting deliveries of food items and maintaining a ...