Vacancy Description
Job Title: Multi-Brand Chef (Cloud Kitchen + Dine-In Operations)
Location:
ITI Layout, Hsr Sector 7Food Court-Based Cloud Kitchen (200 sqft setup)
About the Company
We are a food startup operating a hybrid cloud kitchen and dine-in concept within a food court environment. Our core focus is delivering high-quality, fast, and exciting food experiences across multiple virtual brands:
Phase 1:
Filipino Rice Bowls (highlighting bold, authentic flavors)
Phase 2:
Unique Burgers & Sandwiches (creative, trend-driven concepts)
Phase 3:
Siomai & Siopao (dumplings and steamed specialties)
Future concepts include seafood boils and other innovative offerings.
Note:
Menu Offering for each virtual brand is very limited to ensure to quality and consistency
We are building a high-efficiency operation with a target of
150+ orders daily within a 200 sqft space
, emphasizing speed, quality, and consistency.
Role Ov...
Location:
ITI Layout, Hsr Sector 7Food Court-Based Cloud Kitchen (200 sqft setup)
About the Company
We are a food startup operating a hybrid cloud kitchen and dine-in concept within a food court environment. Our core focus is delivering high-quality, fast, and exciting food experiences across multiple virtual brands:
Phase 1:
Filipino Rice Bowls (highlighting bold, authentic flavors)
Phase 2:
Unique Burgers & Sandwiches (creative, trend-driven concepts)
Phase 3:
Siomai & Siopao (dumplings and steamed specialties)
Future concepts include seafood boils and other innovative offerings.
Note:
Menu Offering for each virtual brand is very limited to ensure to quality and consistency
We are building a high-efficiency operation with a target of
150+ orders daily within a 200 sqft space
, emphasizing speed, quality, and consistency.
Role Ov...
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