Levantine Kitchen Commis I – Foundations & HACCP

Kerzner International in Dubai is seeking a Commis I for Levantine cuisine as part of upcoming seasonal opportunities. You will support the kitchen brigade, ensure mise en place, and maintain high quality in production and presentation.

The role requires basic English and a culinary school diploma or equivalent experience; you will join a resort team that values teamwork, hygiene, and adherence to UAE regulations.