Lead Pastry Sous Chef – Viennoiserie & Desserts

La Petite Maison (LPM) in Dubai is seeking a skilled pastry professional to support the Head Pastry Chef. The role involves running the pastry section, ensuring quality and consistency, and motivating the team. Candidates should have 5-7 years of pastry experience, including leadership roles, and a strong knowledge of pastry techniques.

The position offers competitive compensation and the opportunity to contribute to a unique culinary concept with an internationally recognized group.