Kitchen Sculler

A Kitchen Sculler is responsible for maintaining cleanliness and hygiene in the kitchen by washing dishes, utensils, cookware, and keeping food preparation and washing areas clean. They support the kitchen team by ensuring that clean equipment is always available.

Description:
The Kitchen Sculler is responsible for ensuring that the kitchen is clean, well-maintained and organized at all times.  He/she will maintain a proper level of clean inventory with a high standard of cleanliness according to the Hygiene Standard and in line with general Health and Safety practices, as per The Capital Hotel Group Policy
Minimum Requirements:

• Matric


• Hands on Problem Solving approach and the ability to remain calm under pressure


• Ability to work as part of a team, as well as independently


• Ability to run with multiple tasks/jobs


• Honest and trustworthy...