Vacancy Description
Job Description
Qualifications
- Deliver warm, professional, luxury-standard service aligned with Sofitel values at all times.
- Provide prompt, courteous in-room dining service, including order delivery, presentation, billing, and timely tray/trolley clearance.
- Maintain excellent product knowledge, uphold hygiene and safety standards, and ensure all work areas remain clean, stocked, and operational.
- Collaborate effectively with supervisors, kitchen, and service teams; report issues or maintenance needs promptly.
- Complete required checklists, training, and compliance with all grooming, conduct, brand, and operational procedures.
- Perform additional duties within your capability as directed by management.
Qualifications
About you
- Previous experience in a hotel or hospitality environment is highly desireable
- Able to handle tasks carefully and correctly – is thoughtful and exact in detai...
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