Vacancy Description
NSK GOURMET PTE. LTD. in Singapore is looking for a Restaurant Manager to oversee daily operations, ensuring excellent customer service and quality control. The ideal candidate will have extensive knowledge in food and beverage, proven leadership skills, and experience in managing a team.
This role involves training staff, managing costs, and enhancing the restaurant's reputation in the community through effective marketing and service strategies. The candidate must be familiar with relevant management software.
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