Hospitality Bookkeeper

Minimum Standard 10 (Grade 12), with the required experience to fulfil the full accounting functions of the Hotel up to Balance Sheet. Alternatively, appropriate levels of experience with a minimum of 5 (five) years related experience. Certificate or Diploma in Accounting will be an advantage. Computer literacy with a high level of proficiency on Computerised Accounting systems and Excel. Strong interpersonal and communication skills. Must be able to stay structured and focused when working during peak accounting periods. Integrity and respectful at all levels of interaction. Attention to detail and deadline with accuracy driven