Vacancy Description
A well established wine farm with a Restaurant, are looking for a trustworthy, reliable and proactive Manager to assist this busy establishment. Role Includes: Managing the Chefs in the kitchen - ordering, food cost and staff Managing the Front of House staff - training and hands on training Guest Relations - build excellent relations with guest, suppliers and visitors If you have experience within the hospitality industry, a solid understanding of Front of House management and passionate about customer care, we would like to hear from you. Please note that this role is from Wednesday to Sunday, 09h00 - 17h00. Thank You for applying directly to this ad, we will be in touch.
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