FOOD SERVICE WORKER

Summary You will serve as a FOOD SERVICE WORKER in the MIDSHIPMEN FOOD SERVICES DIVISION of NAVAL ACADEMY. Responsibilities You will follow oral instructions from immediate supervisor or work leader to complete work assignments. You will maintain general cleanliness and sanitation of walls, floors, countertops and associated equipment in all food service spaces. You will open boxes and panning products. You will keep work area clean and organized while performing tasks. You will prepare fruits and vegetables by washing and peeling and/or trimming both by hand or machine. You will transport and load hot carts with prepared food items. Requirements Conditions of Employment Qualifications Although a specific length of time and experience is not required for most trade and labor occupations, you must show through experience and training that you possess the quality level of knowledge and skill necessary to perform the duties of the position at the level for which you are applying. Qualific...