What you’ll do:
Attending to Roller Grill & Hot food programsDelegating tasks amongst kitchen staffTracking Kitchen Product inventoryReorganizing Fridge / Freezer spacePhysically capable of lifting 30 lbs consistently, climb ladders, kneeling Who you are:
Food Safety Certificate an assetPrevious Supervising experiencePrevious Food service experience an assetSelf starterHigh attention to detail, OrganizedTime management skillsHonest, trustworthyProblem solving skillsMust be comfortable working with different kitchen equipment, such as scales, slicer, knives, pricing equipment. Must be able to work in hot & cold conditions (freezer). What we offer:
$20-23/hr
If this opportunity speaks to you, we invite you to apply by August 10, 2026, by sending you ...