Vacancy Description
Food Product Developer / Food Scientist (deserts and baked goods) | Milton | 80-100K
100% on site in Milton, Ontario Full time permanent Monday-Friday 3 weeks vacations Interview process: 3 on-site interviews (including a technical assessment/demo in a lab) Report to: Product Development Manager RSP Matching 4%
The Food Product Developer will play a key role across all areas of food Research & Development (R&D) and new product development, contributing to the creation and optimization of innovative food products that align with the company’s strategic goals and market demands.
RESPONSABILITIES: • Develop new and re-design current frozen baked goods for Private Label Retail and Food Service. • Develop and maintain product specifications, Standard Operating Procedures (SOPs), and formulations. • Prepare preliminary product costing, nutrition facts tables, and ingredient declarations. • Plan, coordinate, and lead plant trials for new product launches and process...
100% on site in Milton, Ontario Full time permanent Monday-Friday 3 weeks vacations Interview process: 3 on-site interviews (including a technical assessment/demo in a lab) Report to: Product Development Manager RSP Matching 4%
The Food Product Developer will play a key role across all areas of food Research & Development (R&D) and new product development, contributing to the creation and optimization of innovative food products that align with the company’s strategic goals and market demands.
RESPONSABILITIES: • Develop new and re-design current frozen baked goods for Private Label Retail and Food Service. • Develop and maintain product specifications, Standard Operating Procedures (SOPs), and formulations. • Prepare preliminary product costing, nutrition facts tables, and ingredient declarations. • Plan, coordinate, and lead plant trials for new product launches and process...
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