Food Attendant

Responsibilities

• Greet and assist customers in a friendly and welcoming manner.
• Serve food and beverages to customers, ensuring accuracy and timeliness.
• Ensure the dining area is clean, organized, and well-stocked.
• Assist with food preparation and setup as needed.
• Clean tables, utensils, and dining areas after use.
• Handle customer inquiries, complaints, or special requests.

Qualifications

• Previous experience in food service or hospitality is a plus.
• Strong communication and customer service skills.
• Ability to work efficiently in a fast-paced environment.
• Must be able to stand for extended periods and lift light to medium objects.
• A positive, team-oriented attitude.