F&B Warehouse Quality Control Lead (FLDL Required)

Job Description & Requirements

JOB SUMMARY:

Ensures that all products in the UO Foods Warehouse Distribution Center meet the company’s stringent quality standards. Plays a pivotal role in safeguarding the integrity and reputation of our food products by ensuring that only the highest quality items reach our guests. Provides guidance, training, and feedback to Foods Warehouse Team Members. This position demands a proactive approach to detecting potential issues before they escalate, along with a commitment to continuous improvement in quality standards. Acts as the first line of defense in maintaining the company’s dedication to excellence, ensuring that every product entering and leaving the warehouse is safe, compliant, and of the highest quality. This role is integral to our mission of delivering safe and quality food products to our guests.

MAJOR RESPONSIBILITIES: