Experienced 1st Cook for Flight Kitchen

Become a key player at Gate Gourmet Canada as a 1st Cook in our flight kitchen at Edmonton International Airport. This role focuses on high-volume food preparation and demands strict adherence to safety protocols.
Ideal candidates should have a minimum of three years experience in catering and a solid foundation in international cooking techniques. You will work with a variety of cooking appliances while ensuring the highest food safety standards are met. Effective communication and leadership skills will enable you to guide the kitchen team effectively.
Key Responsibilities:
• Prepare and cook a range of food items as per recipes
• Maintain strict compliance with food safety standards
• Cook with various techniques, including grilling and baking
• Supervise kitchen team and communicate effectively
• Document production and HACCP compliance
Requirements:
• At least 3 years of cooking experience in high-volume settings
• Culinary degree or related certifica...