Executive Pastry Chef for Luxury Hotel Banquets & Creations

Emirates Palace Mandarin Oriental, Abu Dhabi seeks an Executive Pastry Chef to lead the pastry and bakery operation in a luxury hotel setting. You will drive quality, cost control and creative menu development for banquet and à la carte offerings.

You will manage a pastry team, maintain hygiene standards, and collaborate with the Executive Chef to deliver outstanding guest experiences in a high-volume luxury environment.