Home / Jobs / Executive Chef
E

Executive Chef

Elior North America

Sault Ste. Marie, Michigan, United States Sault Sainte Marie, Michigan (US-MI) July 02, 2026
Apply Now

Vacancy Description

The Role at a glance:

We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Sault Ste Marie, MI. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests.

Relocation assistance may be provided to eligible candidates, subject to company policy and business requirements.

What you'll be doing:

  • Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
  • Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.
  • Participating in the planning and execution of special events.

    • What we're looking for:


    Must-haves:

  • At least three years of progressive culinary experience.
  • Proficiency in Microsoft s...

    • Ready to Apply?

    अभी आवेदन करें

    Submit your application for Executive Chef at Elior North America

    Apply for this Position

    Vacancy Details

    Location Sault Ste. Marie, Michigan
    Country United States
    Type Sault Sainte Marie, Michigan (US-MI)
    Category Supervisors of Food Preparation and Serving Workers
    Posted July 02, 2026

    About Elior North America

    E

    Elior North America

    Sault Ste. Marie, United States

    Share This Vacancy