Executive Chef — Lead Kitchen & Global Menus

Work standard in Dubai Emirate is seeking an experienced Executive Chef to lead culinary operations. This role combines creativity with leadership and requires overseeing kitchen staff and maintaining high culinary standards.

The ideal candidate should have at least 5 years of experience and a Bachelor's degree in Culinary Arts. The position offers a salary of 1,600 AED per month along with additional benefits such as medical insurance and annual leave.