Executive Chef High-End Steakhouse $120K-$140K

$120,000 - $140,000 + Bonus Full-Time Denver Tech Center, CO
New Restaurant Opening - Hiring Begins Late July Fall 2026 Opening

We are opening an elevated, upscale steak and seafood restaurant in the Denver Tech Center and are seeking a Chef de Cuisine to lead the culinary program from pre-opening through launch and beyond.

This is a flagship opening backed by an established, award-winning hospitality group known for high-volume excellence, refined dining experiences, and strong culinary leadership.

We are looking for a hands-on, driven culinary leader who thrives in opening environments and brings a strong foundation in fine dining execution, team building, and operational discipline.

This is a rare opportunity to shape a restaurant from the ground up, building the kitchen, the team, the systems, and the culinary identity from day one.

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