Vacancy Description
Boston, we’re hiring a chef who wants to run a kitchen — really run it.
Who We Are
Johnny Burke Catering & Events is one of Greater Boston’s fastest-growing high-end catering companies. From our West Roxbury commissary, we produce hundreds of events a year: polished weddings and corporate galas, private dinners in the Harvard world, sunset events aboard the Charles River fleet, a bustling summer club, and a brand-new corporate dining operation launching this winter. We are a food-first company that moves with urgency, talks straight, and takes care of the people who take care of us.
The Role
We recently brought on a VP of Culinary to lead culinary strategy across our whole group — menus, new ventures, the big picture. Now we need an Executive Chef to own the engine that powers all of it: the catering kitchen.
This is a true kitchen-leadership job, not a title. You are fully accountable for running the JBCE caterin...
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