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Executive Chef

Elior North America

Bar Harbor, ME, United States Full-time July 18, 2026
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Vacancy Description

**Executive Chef**

**Job Reference Number:** 40322
**Employment Type:** Full-Time **,** Onsite
**Segment:** Dining & Events
**Brand:** Corporate-Chefs
**Location:** Bar Harbor **,** Maine (US-ME)

**The Role at a glance:**

We are looking to add an experienced, motivated executive chef for our Corporate Chefs team in Bar Harbor, Maine. As an executive chef, you will have the opportunity to work in a professional dining setting, oversseing a muti-faceted corporate food service program. This role offers great flexible hours in a professional dining environment.

**What you'll be doing:**

+ Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
+ Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.
+ Participating in the planning and execution of ...

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