Demi Chef De Partie

- Permanent
- Boon Tat Street
- Split shift, 5 Days work week including weekends and PH
- Up to $2300 + VB

• To deputise all the duty in absence of the Chef de Partie
• To ensure all the superior instruction is followed up
• To ensure all communication goes well and no information is lost in delivering the superior instruction to the team
• Be required to be highly motivated and actively take initiative in the operation role
• To ensure that all stocks are kept under optimum conditions
• To ensure that all mise‑en‑place is always freshly prepared and on time
• To ensure that all dishes are being prepared to the correct recipe and the correct quantity
• To ensure that all dishes reaching the hot plate are correctly garnished, portions and sizes presented on the prescribed serving dish in the prescribed manner
• To ensure that his section is kept clean and tidy at all times...