Vacancy Description
Elevate dining experiences as the Culinary Operations Manager at Playdium in Dartmouth. Drive kitchen efficiency and ensure each dish meets the highest culinary standards.
As Culinary Operations Manager, you will oversee daily kitchen functions while focusing on staff training and food quality. You will implement effective checklists, manage inventory, and ensure that all culinary staff are well-trained for optimal performance.
Key Responsibilities:
• Supervise kitchen operations and maintain effective checklists
• Manage inventory and communicate product availability
• Oversee contractor functions for kitchen maintenance
• Recruit and develop culinary staff through training
• Identify and manage workplace safety hazards
Requirements:
• Post-Secondary diploma in Culinary Arts preferred
• Proven experience in large culinary management roles
• Knowledge of budgeting and fiscal management
• Food H...
As Culinary Operations Manager, you will oversee daily kitchen functions while focusing on staff training and food quality. You will implement effective checklists, manage inventory, and ensure that all culinary staff are well-trained for optimal performance.
Key Responsibilities:
• Supervise kitchen operations and maintain effective checklists
• Manage inventory and communicate product availability
• Oversee contractor functions for kitchen maintenance
• Recruit and develop culinary staff through training
• Identify and manage workplace safety hazards
Requirements:
• Post-Secondary diploma in Culinary Arts preferred
• Proven experience in large culinary management roles
• Knowledge of budgeting and fiscal management
• Food H...
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