Culinary Leader - Turtle Jack's Kitchen

Become a culinary leader at Turtle Jack's Kitchen and Bar located within DoubleTree in West Kelowna. This Chef position requires creativity, guest interaction, and effective team management.
As a Chef, you will be responsible for the daily kitchen operations of our renowned restaurant. You will ensure quality food preparation and oversee the creation of exceptional dining experiences. Your role involves menu planning and contributing innovative ideas while mentoring junior staff in culinary skills and best practices.
Key Responsibilities:
• Manage preparation for breakfast, lunch, and dinner
• Innovate seasonal menus to wow guests
• Conduct inventory and ensure ingredient freshness
• Lead training sessions for kitchen staff
• Monitor service flow and enhance customer interaction
Requirements:
• 3-5 years in culinary roles, ideally in high volume settings
• Strong organizational and leadership skills
• Ability to balance multiple tasks efficiently
• F...